Recipe Index
Appetizers
Mushroom Carpaccio With Gremolata and Shaved Parmigiano
Honeyed Ricotta Toasts With Cherry Plum Compote
Beans
Huevos Rancheros With Tomatillo Sauce
Butternut Squash, Black Bean and Charred Red Onion Tacos
Quinoa Salad with Corn, Black Bean, Avocado, and a Chipotle-Lime Dressing
Breads
How To Make Homemade Croutons
One Change: Walnut Cinnamon Biscotti
Tomato Tuesday: Grilled Caprese Flatbread Pizza
Breakfast
Chilaquiles With Homemade Tortilla Chips
Baked Oatmeal With Walnuts and Blueberries….AND an Announcement!!
Huevos Rancheros With Tomatillo Sauce
Fruit
Cold Oats with Dried Fruit and Nuts
Berry Almond Skillet Cake With a Side of Good News
Tropical Fajitas With Jicama and Pineapple-Lime Glaze
Gluten Free
Watermelon and Cucumber Salad With Feta and Arugula
Roasted Baby Beets With Creamy Goat Cheese Dip
Carolina Grit Cakes With Aged Cheddar, Roasted Peppers and Caramelized Onions
Grains
Roasted Sweet Potato Salad with Wheat Berries, Spinach, and Cranberries
Cold Oats with Dried Fruit and Nuts
Chickpea and Quinoa Salad with Cashew Chutney
Lifestyle
A Story of Cooking, Carving, and Love
My Foodie Weekend at Michigan’s Amazing Sleeping Bear Dunes National Lakeshore
One Pot Wonder
Main Dishes
Turkey Posole With Toasted Guajillo Pepper Salsa
Carolina Grit Cakes With Aged Cheddar, Roasted Peppers and Caramelized Onions
Black Bean and Butternut Squash Chili with Chipotle
Pastas
Summer Vegetable Mixed Grill with Chimichurri
Baked Rigatoni with Brussels Sprouts, Figs, and Bleu Cheese–The Food Matters Project
Pizzas
Tomato Tuesday: Grilled Caprese Flatbread Pizza
Cast Iron Pizza With Goat Cheese, Pine Nuts, and Caramelized Onion
“No Work” Mostly Whole Wheat Pizza Dough
Salads
Winter Citrus Salad With Avocado, Watercress and Shaved Fennel
Winter Salad With Roasted Citrus and Avocado
Watermelon and Cucumber Salad With Feta and Arugula
Sandwiches
Collard Green Wrap With Carrot-Ginger Hummus and Rainbow Veggies
Lentil “Sloppy Joes” and Food Bloggers Against Hunger
Brown Rice and Lentil Burgers With Homemade Sriracha Mayo
Sauces
Roasted Baby Beets With Creamy Goat Cheese Dip
Asian Lettuce Cups With Spicy Dipping Sauce
Huevos Rancheros With Tomatillo Sauce
Side Dishes
Baked Sweet Potato Fries
Roasted Baby Beets With Creamy Goat Cheese Dip
Roasted Sweet Potato Salad with Wheat Berries, Spinach, and Cranberries
Snacks
Homemade Fruit and Nut Granola Bars
Baked Root Vegetable Chips
Roasted Apples With Vanilla Bean Ice Cream And Apple Cider Sauce
Soups
Turkey Posole With Toasted Guajillo Pepper Salsa
Black Bean and Butternut Squash Chili with Chipotle
Six Bean Soup With Butternut Squash and Farro
Sweets
#BakeItForward With Chewy Molasses Cookies
Fresh Strawberry Shortcakes With Whipped Yogurt Cream
Roasted Apples With Vanilla Bean Ice Cream And Apple Cider Sauce
Vegan
Golden Beet Salad With Dill and Pine Nuts
Collard Green Wrap With Carrot-Ginger Hummus and Rainbow Veggies
Baked Oatmeal With Walnuts and Blueberries….AND an Announcement!!
Vegetarian
Chilaquiles With Homemade Tortilla Chips
Watermelon and Cucumber Salad With Feta and Arugula